ButteryMonkey

Is your username a piano keyboard?

Have you ever had a renfaire-style roast turkey leg? That’s what I always assumed they are, and that’s easily one of my favorite things of all time, to the point that I keep turkey drumsticks in my freezer quite often.

I’m curious how you have it that you feel that way. Do you bake it, broil, steam? Do you cover? Uncover? How long for each? What bits do you have?

I mean breast skin is not great skin so if you like that cut I get your dislike but if you do legs and thighs, baked or fried or anything where it crisps and a lot of the fat cooks out, that’s not to your liking?

I still have ps2 games in my backlog (physical collection)… won’t even say how many ps3-5 games I’ve got sitting… but it’s a lot.

Replaying botw for the dozenth time tho, then probably horizon zero dawn, I only need to do the hardest mode on that and I’ll have done it on every difficulty to 100% at least once.

Poor thing is in restraints too. I don’t mind leaving them out if they can access decent shelter from the weather, but this is just cruel.

I have a fan back chair very similar to hers. It was my mom’s. She always referred to it as the morticia chair. She was big on Halloween and Adam’s family and stuff (married my dad on Halloween dressed as Frankenstein and the bride of Frankenstein)

Rice and vermicelli is rice and pasta, and it’s wildly common, especially the cheap bagged side dish stuff.

So I guess I do.