I actually don’t agree with this. You can also do the prep the restaurant does. Stir-fry, I pre-cut veggies and make various stir fries all week. Pho, I make a huge batch of broth and eat pho every day for a week. Sushi, I pre-slice the veggies and pre-cool the rice then, you guessed it, I make it for about a week.
If you need to have wildly different meals every night then I agree with you. But I’m content to have the same meal 5 to 7 times before switching.
I absolutely hate eating the same stuff for a week straight and I don’t know how people do it. No matter how delicious the first serving is, repeated servings get progressively more bland and after the 3rd serving in a row I’m ready to throw it in the bin.
![Home Cooked Meal [Teddy]](https://slrpnk.net/pictrs/image/6c568f33-16a6-43f9-a043-8c760c83421b.webp){kind=link}
I actually don’t agree with this. You can also do the prep the restaurant does. Stir-fry, I pre-cut veggies and make various stir fries all week. Pho, I make a huge batch of broth and eat pho every day for a week. Sushi, I pre-slice the veggies and pre-cool the rice then, you guessed it, I make it for about a week.
If you need to have wildly different meals every night then I agree with you. But I’m content to have the same meal 5 to 7 times before switching.
I absolutely hate eating the same stuff for a week straight and I don’t know how people do it. No matter how delicious the first serving is, repeated servings get progressively more bland and after the 3rd serving in a row I’m ready to throw it in the bin.